dough

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 144.2
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.8 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.1 g

View full nutritional breakdown of dough calories by ingredient



Number of Servings: 24

Ingredients

    all

Directions


Serving Size: 24 1/4 cup

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