Grandma's Crab Meat Casserole
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 404.1
- Total Fat: 18.9 g
- Cholesterol: 42.6 mg
- Sodium: 1,215.5 mg
- Total Carbs: 34.2 g
- Dietary Fiber: 3.4 g
- Protein: 24.6 g
View full nutritional breakdown of Grandma's Crab Meat Casserole calories by ingredient
Number of Servings: 4
Ingredients
-
2 cans Cream of Mushroom Soup
1/2 cup nonfat Milk
1 1/2 cup chopped celery
1/2 cup cashew nuts
2 tsp. minced onion
1 can crab meat
1 can tuna
1 can Chow Mein Noodles
Directions
1. Preheat oven to 350 degrees.
2. Mix soup, milk, celery, cashews, onion, crab, tuna, and 2/3 of Chow Mein Noodles. Smooth into casserole dish and top with remaining noodles.
3. Bake for 30 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user HARV47.
2. Mix soup, milk, celery, cashews, onion, crab, tuna, and 2/3 of Chow Mein Noodles. Smooth into casserole dish and top with remaining noodles.
3. Bake for 30 minutes.
Number of Servings: 4
Recipe submitted by SparkPeople user HARV47.