Zucchini Turkey Beef

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 188.3
  • Total Fat: 7.1 g
  • Cholesterol: 66.7 mg
  • Sodium: 233.3 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 20.1 g

View full nutritional breakdown of Zucchini Turkey Beef calories by ingredient



Number of Servings: 6

Ingredients



    *Turkey, Ground turkey, 93% lean, 20 oz (remove)
    Cooked Onion, .5 cup (remove)
    Red Gold Tomatoes with basil garlic oregano, 3.5 serving (remove)
    Zucchini, 5 cup, sliced (remove)

Directions



Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user BRENDALEERULES.

TAGS:  Poultry |