Gomoku gohan

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 258.6
  • Total Fat: 6.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 370.3 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 17.7 g

View full nutritional breakdown of Gomoku gohan calories by ingredient



Number of Servings: 2

Ingredients



    Carrots, raw, 133 grams (remove)
    Baby corn, 72 gram(s) (remove)
    Waterchestnuts (water chestnuts), 40 grams (remove)
    *Sushi Chef Mirin, 1 tbsp (remove)
    Kikkoman Low Sodium Soy Sauce, 1 tbsp (remove)
    White Rice, short grain, cooked, 0.5 cup (remove)
    Pork shabu-shabu, sirloin, lean, raw, 4.7 oz (remove)
    Water, 1/2 cup

Directions

Chop veggies and stir-fry. Add mirin, soy and water. Pour over rice and steam until cooked. Stir-fry pork and add.

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user LESLEY210.