Gracilu's Tri-color Rotini Pasta Salad

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 257.1
  • Total Fat: 5.3 g
  • Cholesterol: 6.1 mg
  • Sodium: 327.2 mg
  • Total Carbs: 44.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 9.6 g

View full nutritional breakdown of Gracilu's Tri-color Rotini Pasta Salad calories by ingredient
Submitted by:

Introduction

I recommend to make this a day before I recommend to make this a day before
Number of Servings: 5

Ingredients

    12 oz. Barilla Tri-color Rotini
    1 1/3 tbsp. Ripe Black Olives, Chopped
    1/4 c Frozen Petite Peas
    20 Tomato, Cherry
    2 tbsp. Spicy Italian Dressing
    8 slices Hormel Fully Cooked Black Labeled Bacon
    2.5 oz. Reduced Fat Feta
    2 tsp. Kraft Reduced Fat Parmesan Cheese

Directions

1. Boil pasta until tender, drain
2. Add all other ingredients in a large mixing bowl
3. Add pasta and mix well together
4. Place pasta salad in a storage container and refrigerate over night.

Serving Size: makes 5 servings

Rate This Recipe