Tater Tot Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 482.3
- Total Fat: 29.1 g
- Cholesterol: 85.1 mg
- Sodium: 658.8 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 0.9 g
- Protein: 21.4 g
View full nutritional breakdown of Tater Tot Casserole calories by ingredient
Introduction
Classic comfort food. Classic comfort food.Number of Servings: 8
Ingredients
-
2 lbs. ground beef
1 lg Onion
2- 10.75 cans, Cream of Mushroom Soup
2 Tbs Ketchup
2 Tbs Worcestershire
2 cups - frozen Tater Tots
Tips
You can add green beans, pinto beans, ranch style beans, or cheese to this dish to jazz it up a bit. The best thing about this recipe is you can play around with it.
Directions
Preheat oven to 425 degrees. Brown beef & onions together, drain off fat. Mix soups, ketchup, & Worcestershire together. Coat a 9x13 baking dish with non-stick spray. Spread beef mixture evenly over bottom of dish. Top with frozen tater tots. Bake at 425 degrees for 25-30 or until tots are browned.
Serving Size: Makes 8 1-cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user KRISTAG03.
Serving Size: Makes 8 1-cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user KRISTAG03.