Easy Stir Fry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 332.1
  • Total Fat: 2.7 g
  • Cholesterol: 57.3 mg
  • Sodium: 670.6 mg
  • Total Carbs: 52.3 g
  • Dietary Fiber: 5.0 g
  • Protein: 22.1 g

View full nutritional breakdown of Easy Stir Fry calories by ingredient



Number of Servings: 4

Ingredients

    1 cup cooked Jasmine Rice
    7 3/4 oz. can Roland Bean Sprouts
    (2) 7 oz. cans Mushrooms
    4 Boneless, Skinless Chicken Thighs
    1 lb. bag Deluxe Stir-Fry Vegetables
    Additional seasonings to taste

Directions

Makes 2 Servings.

Number of Servings: 4

Recipe submitted by SparkPeople user ASHLYNNE12.