Chicken & Yellow Rice
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 193.1
- Total Fat: 2.3 g
- Cholesterol: 45.8 mg
- Sodium: 530.8 mg
- Total Carbs: 27.4 g
- Dietary Fiber: 2.2 g
- Protein: 15.4 g
View full nutritional breakdown of Chicken & Yellow Rice calories by ingredient
Introduction
Fantastic and easy Fantastic and easyNumber of Servings: 10
Ingredients
-
2 packages Vigo yellow rice
4-6 chicken quarters
2 cans green peas - drained
Directions
Boil chicken quarters until done, pull chicken out and set liquid aside. Let chicken cool and pull off skin and bones, shreading chicken into smaller pieces.
Measure 2 and 3/4 cup of the chicken broth into the pot, boil. Add in chicken, peas and rice.
Cook according to rice package until rice is tender.
Number of Servings: 10
Recipe submitted by SparkPeople user REMEMBER_NOMORE.
Measure 2 and 3/4 cup of the chicken broth into the pot, boil. Add in chicken, peas and rice.
Cook according to rice package until rice is tender.
Number of Servings: 10
Recipe submitted by SparkPeople user REMEMBER_NOMORE.