Sweet Pepper Pesto Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 346.3
  • Total Fat: 17.2 g
  • Cholesterol: 15.8 mg
  • Sodium: 416.5 mg
  • Total Carbs: 39.5 g
  • Dietary Fiber: 6.4 g
  • Protein: 10.0 g

View full nutritional breakdown of Sweet Pepper Pesto Salad calories by ingredient


Introduction

For those that like pesto this is a perfect summer salad. For those that like pesto this is a perfect summer salad.
Number of Servings: 8

Ingredients

    Whole Wheat/Grain Pasta (1 package)
    Pesto (3/4 cup)
    Olive Oil (2T)
    Sweet Bell Peppers (chopped, 1 cup)
    Sliced Olives (about 10 olives)
    Feta Cheese (crumbled, 1/2 cup)

Directions

Cook pasta according to directions on the box. Slice olives, chop bell peppers and combine with pesto, olive oil and Parmesan cheese. Add ingredients to cooked pasta, stir thoroughly and refrigerate for a couple of hours. Stir again before serving. Makes about 8-1.5 cup servings.

Makes 8 servings.

Serving Size: Makes 8 1.5-cup servings