Magleby's Chocolate Cake

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 531.1
  • Total Fat: 27.8 g
  • Cholesterol: 103.0 mg
  • Sodium: 112.9 mg
  • Total Carbs: 70.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.0 g

View full nutritional breakdown of Magleby's Chocolate Cake calories by ingredient


Introduction

This is an awesome cake, very dense and rich. Magelby's restaurant is a family owned restaurant in Springville, Utah This is an awesome cake, very dense and rich. Magelby's restaurant is a family owned restaurant in Springville, Utah
Number of Servings: 15

Ingredients

    1 Cup butter

    1 Cup water

    4 T. heaping cocoa

    Sift together the following:

    2 Cups flour

    2 Cups sugar

    ½ t. salt

    Pour chocolate over dry ingredients, gently mix

    In separate bowl combine the following:

    2 Eggs, lightly beaten

    1 t. soda -- dissolved in little water

    1 t. vanilla

    Combine with chocolate ingredients... then add

    ½ Cup sour cream

    Gently mix. Do not over mix

    FROSTING:

    1 cup butter -- let sit until room temperature

    ½ cup milk

    3 T cocoa

    3½ cup pd sugar

    t vanilla

Directions

Bake in 8.5 X11 pan.You can bake it at 325 for 50 to 60 minutes. Or you can bake at 375 for 20-40 minutes.



Serving Size: makes 9 3" x 3" pieces

Number of Servings: 15

Recipe submitted by SparkPeople user MEMAGOMES.