Chicken Thighs With Mushroom Gravy

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 224.7
  • Total Fat: 10.8 g
  • Cholesterol: 71.1 mg
  • Sodium: 827.0 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 15.5 g

View full nutritional breakdown of Chicken Thighs With Mushroom Gravy calories by ingredient


Introduction

Easy prep for this crock pot meal! Easy prep for this crock pot meal!
Number of Servings: 3

Ingredients

    - 3 bone-in, skinless chicken thighs
    - 1 can of Healthy Request Cream of Mushroom Soup
    - 1/2 cup of vegetable broth
    - 4 oz. of fresh mushrooms (sliced)
    - 1/4 tsp. of McCormick Montreal Steak Seasoning
    - 1/4 tsp. of kosher salt
    - 3 tbsp. of flour
    - 1 tbsp. unsalted butter

Tips

Each serving is 1 thigh and about 1/3 cup of the mushroom gravy. This is great served with rice or noodles.


Directions

Place chicken thighs, soup, broth, mushrooms, seasoning and salt into crock pot. Cook on high for 3 hours. After cooking time is done, take chicken thighs out and set aside. Then heat butter and 1 tbsp. of the flour in a saucepan at medium heat, making a light roux. Add liquid from crock pot, including cooked mushrooms, into the saucepan. Increase heat to medium high and gradually add remaining flour, whisking continuously until liquid thickens to a gravy consistency.

Serving Size: makes 3 servings (1 chicken thigh & 1/3 cup gravy each)

Number of Servings: 3

Recipe submitted by SparkPeople user PAIGEPAULES.