Lettuce Cups

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 390.3
  • Total Fat: 24.5 g
  • Cholesterol: 70.0 mg
  • Sodium: 489.9 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 3.9 g
  • Protein: 26.7 g

View full nutritional breakdown of Lettuce Cups calories by ingredient



Number of Servings: 4

Ingredients

    Foster Farms Ground Turkey 85/15, 16 oz
    Sunny Select Sliced Water Chestnuts, 1 cup (4.9 oz can)
    Dynasty Sliced Bamboo Shoots, 8 oz can
    Dynasty Hoisin Sauce, 4 tbsp
    Kikkoman Low Sodium Soy Sauce, 4 tbsp
    Ginger Root, 2 T finely chopped
    Garlic, 4 clove finely chopped
    Butter lettuce, 16 leaves
    Mushrooms, 1 cup, sliced
    Sriracha, 2 t (or to taste)
    Cilantro, for garnish (optional)
    Peanuts, for garnish (optional)
    Additional hot sauce and soy sauce for garnish (optional)

Directions

Saute onion and mushrooms over medium-high heat in a large saucepan sprayed with cooking spray for about 5 minutes. Add turkey, breaking it up and cooking until almost no pink remains. Add water chestnuts, bamboo shoots, ginger, and garlic. Cook about 1 minute. Stir in soy sauce, hoisin sauce, and 1/2 t. of sriracha. Serve in lettuce leaves and garnish with cilantro and peanuts.

Serving Size: Makes 4 4-lettuce cup servings