Cheesy Chicken Broccoli and Rice Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 145.0
  • Total Fat: 6.0 g
  • Cholesterol: 45.0 mg
  • Sodium: 621.6 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 2.7 g
  • Protein: 13.7 g

View full nutritional breakdown of Cheesy Chicken Broccoli and Rice Casserole calories by ingredient
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Introduction

It's from campbell's, I just added broccoli It's from campbell's, I just added broccoli
Number of Servings: 6

Ingredients

    1 can of Campbell's Cream of Chicken Soup
    1 1/3 cups of water
    1 cup of uncooked rice
    3-4 boneless skinless chicken breast
    1/2 cup of shredded cheddar cheese
    1 bag of kroger broccoli cuts
    1/2 tsp onion powder
    1 tsp black pepper

Directions

Stir soup, water, rice, onion powder and black pepper in a shallow baking dish.

Place chicken on top of the mixture (frozen or thawed). Add broccoli on top of the chicken and cover.

Bake at 375 F for 60 mins or until done. Top ith cheese.

Number of Servings: 6

Recipe submitted by SparkPeople user YOUNGANDOBESE.

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