BBQ pork chops

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 301.6
  • Total Fat: 9.2 g
  • Cholesterol: 70.0 mg
  • Sodium: 724.9 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 24.2 g

View full nutritional breakdown of BBQ pork chops calories by ingredient


Introduction

Crock pot pork chops Crock pot pork chops
Number of Servings: 4

Ingredients

    Ketchup, 1 cup
    Water, 1 cup
    Worcestershire sauce, 2 Tbsp
    Paprika, 1/2 tsp
    Chili Power, 1/2 tsp
    Black Pepper, 1/2 tsp
    4 - 4 oz pork loin chops

Directions

Place chops in bottom of slow cooker. Mix other ingredients and pour over chops. Cook on high for 5-6 hours.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CARMENFULTZ.