Slow cooker chili

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 217.3
  • Total Fat: 9.2 g
  • Cholesterol: 25.5 mg
  • Sodium: 722.3 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 6.0 g
  • Protein: 11.8 g

View full nutritional breakdown of Slow cooker chili calories by ingredient


Introduction

Easy to make for a busy family Easy to make for a busy family
Number of Servings: 16

Ingredients

    1 pound pork sausage
    1 pound hamburger
    2 cans red kidney beans
    1 can diced tomatos
    1 can tomato paste
    1 cup celery chopped
    1 can hatch chili peppers
    1 can hatch jalapeno peppers
    1 tsp chili powder
    1 tsp red pepper flakes
    1 tsp pepper

Directions

Combine all ingredients into a slow cooker. set on low. Leave for 6 hours. Easy for a busy family and tastes great with a little cheese or over hot dogs for the little ones! Very healthy, filling and low calorie. Makes up to 16 one cup servings.
1 serving=1 cup

Number of Servings: 16

Recipe submitted by SparkPeople user SFRANCO1.