Banana Bread
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 183.7
- Total Fat: 5.7 g
- Cholesterol: 31.0 mg
- Sodium: 291.2 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 1.3 g
- Protein: 3.2 g
View full nutritional breakdown of Banana Bread calories by ingredient
Introduction
Westwind Bead & Breakfast Westwind Bead & BreakfastNumber of Servings: 12
Ingredients
-
Margarine
sugar
eggs
bananas
flour
baking powder
salt
Tips
One loaf
Directions
Cream margarine and sugar. Add remaining wet ingredients. Sift dry ingredients and slowly add to wet. Stir just to mix. pour into greased loaf pan and bake 350* for 60 min. Use toothpick test, do not over cook.
Serving Size: 10-12 1" slices
Serving Size: 10-12 1" slices