Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 183.7
Total Fat 5.7 g
Saturated Fat 2.0 g
Polyunsaturated Fat 2.3 g
Monounsaturated Fat 1.6 g
Cholesterol 31.0 mg
Sodium 291.2 mg
Potassium 136.9 mg
Total Carbohydrate 29.3 g
Dietary Fiber 1.3 g
Sugars 12.0 g
Protein 3.2 g
Vitamin A 1.5 %
Vitamin B-12 1.3 %
Vitamin B-6 9.6 %
Vitamin C 4.5 %
Vitamin D 1.7 %
Vitamin E 0.5 %
Calcium 7.0 %
Copper 2.9 %
Folate 10.7 %
Iron 6.5 %
Magnesium 3.2 %
Manganese 8.5 %
Niacin 6.2 %
Pantothenic Acid 1.6 %
Phosphorus 6.5 %
Riboflavin 8.7 %
Selenium 9.3 %
Thiamin 10.4 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Bread

View the full Banana Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Bread

68 calories of Flour, white, (0.15 cup)

47 calories of Imperial Margarine, (0.67 tbsp)

30 calories of Granulated Sugar, (0.04 cup)

26 calories of Banana, fresh, (0.25 medium (7" to 7-7/8" long))

12 calories of Egg, fresh, whole, raw, (0.17 large)

1 calories of Baking Powder, (0.23 tsp)

0 calories of Salt, (0.04 tsp)


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