Pumpkin Chocolate Chip Oatmeal Cookies

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Nutritional Info
  • Servings Per Recipe: 35
  • Amount Per Serving
  • Calories: 90.6
  • Total Fat: 2.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 162.4 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 1.1 g
  • Protein: 1.6 g

View full nutritional breakdown of Pumpkin Chocolate Chip Oatmeal Cookies calories by ingredient
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Introduction

kind of cakelike as cookies go kind of cakelike as cookies go
Number of Servings: 35

Ingredients

    1/2 c margarine/butter
    3/4 c splenda sugar blend for baking
    1 egg white
    1 c canned pumpkin
    1 tsp vanilla
    2.5 c flour
    1 tsp baking soda
    1 tsp baking powder
    1 tsp salt
    1 tsp cinnamon
    1 tsp nutmeg
    1 cup chocolate chips (I used Hershey's Special Dark)
    1 cup oats

Directions

Preheat oven to 350. Cream together butter and Splenda blend, then add in the egg, pumpkin and vanilla. In a separate bowl, combine the dry ingredients (from flour to nutmeg). Add the dry mix to the wet mix and mix with blender. After all is mixed, stir in oats and chocolate chips. Drop onto cookie sheet. I made 35 cookies, but tend to eat a lot of dough :) Cook about 15 mins.

Number of Servings: 35

Recipe submitted by SparkPeople user CEMCCANN.

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