Mom's Pie Crust Pecan Cookies

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 177.0
  • Total Fat: 13.6 g
  • Cholesterol: 10.9 mg
  • Sodium: 131.8 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.7 g

View full nutritional breakdown of Mom's Pie Crust Pecan Cookies calories by ingredient


Introduction

An Easy and yummy, light dessert. An Easy and yummy, light dessert.
Number of Servings: 8

Ingredients

    One Pillsbury refrigerator pie crust
    0.5 cup Pecans
    1.5 Tbsp unsalted butter
    2 rounded tsp brown sugar
    1 tsp white sugar

Directions

place crust on a pizza pan, with a knife cut it into 8 wedges.
with a fork poke a few holes into each section.
melt butter, mix pecans and sugar in.
place a tsp on each slice and spread.
bake at 450 for 8-10 min until lightly browned.

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user QUESTLADY.