Onion and Mushroom Broth

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 303.3
  • Total Fat: 8.3 g
  • Cholesterol: 19.6 mg
  • Sodium: 255.9 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 4.6 g
  • Protein: 11.8 g

View full nutritional breakdown of Onion and Mushroom Broth calories by ingredient


Introduction

add one slice of cheese per serving to melt over the top :) add one slice of cheese per serving to melt over the top :)
Number of Servings: 4

Ingredients

    4 cups onion
    1 package mushrooms, sliced
    2 cloves garlic, chopped finely
    6 bullion cubes (beef)
    pepper and salt to taste

Directions

boil until cooked vegetables are soft

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user REAGANGILBERT.