Homemade Macaroni Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 206.5
  • Total Fat: 9.5 g
  • Cholesterol: 78.0 mg
  • Sodium: 181.9 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.8 g

View full nutritional breakdown of Homemade Macaroni Salad calories by ingredient



Number of Servings: 8

Ingredients

    Ingredients:

    *Barilla Elbow Macaroni, 8 oz (remove)
    Whole Peeled Hard Boiled Eggs (1 egg), 2 serving (remove)
    Hellmans Light Mayonaise, 6 tbsp (remove)
    *Coleslaw Dressing - Marie’s, 6 tbsp (remove)
    Salad Supreme -- Season to taste

Directions

Boil and drain noodles as directed on the package. Once cooled, cut the eggs up and add to the noodles. Mix equal amounts of Hellman's Light with Marie's Coleslaw Dressing. Add Salad Supreme-season to taste and mix together.

Serving Size: 8 3/4 c servings

Number of Servings: 8

Recipe submitted by SparkPeople user PHARDIE14.