Five bean salad with corn and artichoke hearts in balsamic
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 317.3
- Total Fat: 10.3 g
- Cholesterol: 0.0 mg
- Sodium: 676.5 mg
- Total Carbs: 36.3 g
- Dietary Fiber: 16.9 g
- Protein: 11.5 g
View full nutritional breakdown of Five bean salad with corn and artichoke hearts in balsamic calories by ingredient
Number of Servings: 10
Ingredients
-
1 can green beans
1 can garbanzo beans
1 can white (cannellini) beans
1 can kidney beans
1 can black beans
1 can sweet corn
1 can artichoke hearts
1/4 bottle balsamic vinnaigrette dressing
Directions
Serving Size: makes about 10 1.5 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user BRANDONRIGGEN.