Basic homemade macaroni salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 293.0
- Total Fat: 19.5 g
- Cholesterol: 147.0 mg
- Sodium: 202.5 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 1.0 g
- Protein: 8.1 g
View full nutritional breakdown of Basic homemade macaroni salad calories by ingredient
Introduction
home cooked ingredients made into a salad home cooked ingredients made into a saladNumber of Servings: 8
Ingredients
-
4 cup macaroni
6 eggs boiled
12 tbsp mayo
1 tsp dried minced onion
2 tsp mustard
1 tbsp dill relish
Tips
If you reconstitute the dried onion before you put it in the salad, the flavor is better.
Directions
cooked pasta as directed, drain and blanch
hard boil eggs and dice
Serving Size: makes 8 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user EGABRIEL5.
hard boil eggs and dice
Serving Size: makes 8 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user EGABRIEL5.