Turkey Breakfast Sausage
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 178.0
- Total Fat: 8.0 g
- Cholesterol: 80.0 mg
- Sodium: 470.0 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.0 g
- Protein: 23.0 g
View full nutritional breakdown of Turkey Breakfast Sausage calories by ingredient
Number of Servings: 2
Ingredients
-
1/2 pound lean ground turkey
1 tsp. Poultry Seasoning
1/2 tsp. salt
1/4 tsp. pepper (or more for spicier taste)
1 tsp. sugar
1 Tbsp. water
Directions
Combine all ingredients. For best flavor refrigerate 4 hours or more
In skillet, cook as patties or crumble and cook
Serving Size: 2 servings
In skillet, cook as patties or crumble and cook
Serving Size: 2 servings