Turkey Breakfast Sausage

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 178.0
  • Total Fat: 8.0 g
  • Cholesterol: 80.0 mg
  • Sodium: 470.0 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.0 g

View full nutritional breakdown of Turkey Breakfast Sausage calories by ingredient



Number of Servings: 2

Ingredients

    1/2 pound lean ground turkey
    1 tsp. Poultry Seasoning
    1/2 tsp. salt
    1/4 tsp. pepper (or more for spicier taste)
    1 tsp. sugar
    1 Tbsp. water

Directions

Combine all ingredients. For best flavor refrigerate 4 hours or more

In skillet, cook as patties or crumble and cook

Serving Size: 2 servings