Tomato-Cream Sauce for Pasta

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 885.0
  • Total Fat: 78.3 g
  • Cholesterol: 183.0 mg
  • Sodium: 311.7 mg
  • Total Carbs: 48.3 g
  • Dietary Fiber: 9.1 g
  • Protein: 8.2 g

View full nutritional breakdown of Tomato-Cream Sauce for Pasta calories by ingredient



Number of Servings: 1

Ingredients

    2 tablespoons olive oil

    1 onion, diced

    1 clove garlic, minced

    1 (14.5 ounce) can Italian-style diced tomatoes, undrained

    1 tablespoon dried basil leaves

    3/4 teaspoon white sugar


    1/4 teaspoon dried oregano

    1/4 teaspoon salt

    1/8 teaspoon ground black pepper

    1/2 cup heavy cream

    1 tablespoon butter

Directions



Serving Size: MAKES 5 SERVINGS

Number of Servings: 1

Recipe submitted by SparkPeople user BP213409.