Shrimp & Soba & Almond Butter

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 365.7
  • Total Fat: 21.3 g
  • Cholesterol: 45.6 mg
  • Sodium: 846.5 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 3.1 g
  • Protein: 15.5 g

View full nutritional breakdown of Shrimp & Soba & Almond Butter calories by ingredient


Introduction

almond butter soba noodles and shrimp red peppers and snow peas almond butter soba noodles and shrimp red peppers and snow peas
Number of Servings: 4

Ingredients

    4 oz Japanese Noodles, Soba
    20 medium Shrimp, raw
    1 medium Peppers, sweet, red, fresh
    1 cup (remove)Snow Peas, fresh
    Sauce:
    1/4 cup Soy sauce, low sodium,
    4 tbsp garlic, minced in olive oil
    2 tbsp Natural Rice Vinegar
    5 tbsp Justin's maple almond butter
    2 tbsp Sesame Oil
    2 tsp Crushed Red Pepper
    Water, tap

Directions

cook soba noodles, drain and rinse w/cold water set aside
cook veggies & shrimp in a bit of oil just until peppers are softened.
Add noodles to shrimp and veggies turn heat down
Add sauce toss to combine
Serving Size: makes 4 servings