Skinny Meatloaf Cupcakes
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 174.6
- Total Fat: 2.3 g
- Cholesterol: 76.8 mg
- Sodium: 730.1 mg
- Total Carbs: 12.1 g
- Dietary Fiber: 0.9 g
- Protein: 23.9 g
View full nutritional breakdown of Skinny Meatloaf Cupcakes calories by ingredient
Number of Servings: 6
Ingredients
-
1.25 lb Jennie O Extra Lean Ground Turkey Breast
1 cup grated zucchini, all moisture squeezed dry w/ paper
towel
2 tbsp onion, minced
1/2 cup seasoned breadcrumbs
1/4 cup ketchup
1 egg
1 tsp kosher salt
Tips
Can put mashed potatoes as frosting if desired.
Directions
Preheat oven to 350 degrees.
Mix all ingredients in large bowl.
Line muffin pan with foil muffin cups.
Fill each muffin cup evenly.
Bake for 55-60 minutes.
Serving Size: 6 servings of 2 cups each
Number of Servings: 6
Recipe submitted by SparkPeople user APRILBARBARA.
Mix all ingredients in large bowl.
Line muffin pan with foil muffin cups.
Fill each muffin cup evenly.
Bake for 55-60 minutes.
Serving Size: 6 servings of 2 cups each
Number of Servings: 6
Recipe submitted by SparkPeople user APRILBARBARA.