Splenda chocolate chip cookies

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Nutritional Info
  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 88.0
  • Total Fat: 5.1 g
  • Cholesterol: 15.4 mg
  • Sodium: 42.1 mg
  • Total Carbs: 10.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.0 g

View full nutritional breakdown of Splenda chocolate chip cookies calories by ingredient
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dessert dessert
Number of Servings: 60


    2 1/4 cups all purpose flour, 1 tsp salt, 1 cup butter, 3/4 cup splenda, 3/4 cup splenda brown sugar blend, 1 tsp vanilla extract, 2 large eggs, 2 cups semi - sweet chocolate chips


Combine flour and salt in smal l bowll. Beat butter, splenda, splenda brown sugar blend, and vanilla in large mixer bowl. Add eggs one at a time, beating well after each addition; gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoons onto ungreased baking sheets. Bake in preheated 375 F oven for 9 to 11 minutes or until golden brown. Let stand for 2 minutes; remove to wire racks to cool completely.

Number of Servings: 60

Recipe submitted by SparkPeople user LOUANNAVERY.

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