Balsamic Dressing

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 46.3
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 125.9 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Balsamic Dressing calories by ingredient



Number of Servings: 9

Ingredients

    Balsamic Vinegar
    Dijon Mustard
    Honey
    Lemon Juice
    Extra Virgin Olive Oil

Directions

Mince Garlic and put in a blender. Add remaining ingredients and blend until well blended. Refrigerate to blend flavors.

Serving Size: Makes 9 2 Tablespoon Servings

Number of Servings: 9

Recipe submitted by SparkPeople user DKMARCH.