Avocado Egg Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 228.2
  • Total Fat: 17.3 g
  • Cholesterol: 372.0 mg
  • Sodium: 127.4 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 13.4 g

View full nutritional breakdown of Avocado Egg Salad calories by ingredient


Introduction

Egg salad no mayo Egg salad no mayo
Number of Servings: 1

Ingredients

    Hard boiled eggs
    Avocado
    Salt
    Pepper
    Mustard (optional)

Directions

Mash eggs and avocado together, add salt, pepper and mustard.

Serving Size: makes one serving

Number of Servings: 1

Recipe submitted by SparkPeople user CARRIEGIRL8.