Ranch Dressing
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 29.0
- Total Fat: 1.8 g
- Cholesterol: 1.0 mg
- Sodium: 167.9 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.0 g
- Protein: 2.1 g
View full nutritional breakdown of Ranch Dressing calories by ingredient
Introduction
From Mark's Daily Apple From Mark's Daily AppleNumber of Servings: 6
Ingredients
-
1/2 cup full-fat Greek-style yogurt
1/4 cup plus 2 tablespoons cultured buttermilk
2 teaspoons chopped fresh dill
1 heaping teaspoon chopped fresh chives
1/2 teaspoon white wine vinegar
1/4 teaspoon dried dill
1/4 teaspoon kosher salt
1/4 teaspoon tamari
1/8 teaspoon granulated onion powder
1/8 teaspoon black pepper
1/2 of a small garlic clove, finely minced
optional: 1-2 tablespoons mayonnaise
Read more: http://www.marksdailyapple.com/creamy-ranch-dressing/#ixzz2yyaX6wot
Directions
Simply whisk together all ingredients. The flavors tend to get bolder after a few hours or overnight, so make the dressing ahead of time if possible and refrigerate.
Read more: http://www.marksdailyapple.com/creamy-ranch-dressing/#ixzz2yyaffXJI
Serving Size: 6 Servings
Number of Servings: 6
Recipe submitted by SparkPeople user LYNETTEHESS.
Read more: http://www.marksdailyapple.com/creamy-ranch-dressing/#ixzz2yyaffXJI
Serving Size: 6 Servings
Number of Servings: 6
Recipe submitted by SparkPeople user LYNETTEHESS.