Orange Balsamic Vinaigrette

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 616.5
  • Total Fat: 54.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,185.2 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.9 g

View full nutritional breakdown of Orange Balsamic Vinaigrette calories by ingredient


Introduction

This basic vinaigrette becomes fruity and fancy by adding fresh squeezed orange juice and goes perfectly with this fennel and mint salad. Using orange juice ups the flavor while using a bit less olive oil, making this vinagirette lower in fat than other versions. With nothing but balsamic vinegar, olive oil, orange juice, salt and pepper, this orange vinaigrette is vegetarian, vegan and gluten-free. This basic vinaigrette becomes fruity and fancy by adding fresh squeezed orange juice and goes perfectly with this fennel and mint salad. Using orange juice ups the flavor while using a bit less olive oil, making this vinagirette lower in fat than other versions. With nothing but balsamic vinegar, olive oil, orange juice, salt and pepper, this orange vinaigrette is vegetarian, vegan and gluten-free.
Number of Servings: 1

Ingredients

    2 tbsp balsamic vinegar
    1/4 cup olive oil
    juice of one orange (approx 1/4 cup)
    1/2 tsp salt
    1/4 tsp pepper

Directions

Combine all ingredients except oil in medium sized bowl. Slowly, while whisking briskly, add oil and combine well.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user HEAWRI33.