Homemade Pesto

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 65.9
  • Total Fat: 6.6 g
  • Cholesterol: 1.8 mg
  • Sodium: 79.0 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.6 g

View full nutritional breakdown of Homemade Pesto calories by ingredient



Number of Servings: 16

Ingredients

    Ingredients:
    Olive Oil, 0.25 cup (remove)
    Walnuts, .5 cup, chopped (remove)
    *Basil, fresh, 2 cup (remove)
    Parmesan Cheese, shredded, 8 tbsp (remove)
    Garlic, 4 clove (remove)
    Salt, 0.25 tsp (remove)
    Pepper, black, 0.25 tsp (remove)

Directions

Makes 16 TBS

TAGS:  Side Items |