Cavatelle with turkey sausage and roasted peppers
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 90.2
- Total Fat: 5.5 g
- Cholesterol: 37.0 mg
- Sodium: 529.8 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.0 g
- Protein: 8.3 g
View full nutritional breakdown of Cavatelle with turkey sausage and roasted peppers calories by ingredient
Number of Servings: 1
Ingredients
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One 16 oz package of frozen ricotta cavatelle cooked per instructions
sauce:
one package of Louis Rich Turkey Sausage (approx 6)
one onion sliced
4 garlic cloves diced
3 red peppers roasted
one yellow pepper roasted
Directions
sautee onion and garlic in 1 tbs of olive oil
until transluscent
sliced sausages thin and add to the onion and garlic until cooked add the roasted peppers and 1/4 cup of your favorite marinara sauce.
Add all ingredients to your cooked cavatelle and serve
Number of Servings: 1
Recipe submitted by SparkPeople user PSPMOM.
until transluscent
sliced sausages thin and add to the onion and garlic until cooked add the roasted peppers and 1/4 cup of your favorite marinara sauce.
Add all ingredients to your cooked cavatelle and serve
Number of Servings: 1
Recipe submitted by SparkPeople user PSPMOM.
Member Ratings For This Recipe
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