oil and vinegar cole slaw
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 64.4
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 14.9 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 2.1 g
- Protein: 1.3 g
View full nutritional breakdown of oil and vinegar cole slaw calories by ingredient
Introduction
Very good on it's own, on a sandwich, hot dog or gyro Very good on it's own, on a sandwich, hot dog or gyroNumber of Servings: 10
Ingredients
-
1 small head of cabbage (9 cups shredded)
3 Tbsp oil (canola, vegetable or corn)
3 Tbsp white vinegar
1 Tbsp sugar
1 onion, chopped finely
salt and pepper
Directions
Shred cabbage
Mix together oil, vinegar, sugar, onion and season with salt and pepper.
Toss cabbage with dressing, stir/work through and let sit for a short time to soften cabbage.
Serving Size: makes 10 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user COREBEENA.
Mix together oil, vinegar, sugar, onion and season with salt and pepper.
Toss cabbage with dressing, stir/work through and let sit for a short time to soften cabbage.
Serving Size: makes 10 1-cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user COREBEENA.