Tomato Cucumber Salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 233.8
  • Total Fat: 20.7 g
  • Cholesterol: 8.7 mg
  • Sodium: 486.1 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.3 g

View full nutritional breakdown of Tomato Cucumber Salad calories by ingredient



Number of Servings: 8

Ingredients

    Salad
    1 lb. cucumbers, diced
    1 lb. grape tomatoes, cut in half
    1/2 cup Kalamata olives, pitted and sliced
    1/2 cup Feta cheese, crumbled
    Dressing
    1/2 cup olive oil
    1/4 cup red wine vinegar
    1 1/2 t sugar
    1 clove garlic, minced
    1 t dill weed
    1 t oregano
    1/2 t garlic powder
    1/4 t salt
    ground pepper to taste

Tips

I moved the tossed salad to another bowl after mixed to discard extra dressing (calories).


Directions

Combine salad ingredients in a large bowl.
Add Dressing ingredients in a container that has a sealed lid, shake to combine and then add to salad mixture. Toss to coat.

Serving Size: Makes 8 - 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user TKBARKLE.