Tuna Casserola

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,584.2
  • Total Fat: 62.1 g
  • Cholesterol: 581.7 mg
  • Sodium: 5,850.7 mg
  • Total Carbs: 308.7 g
  • Dietary Fiber: 9.2 g
  • Protein: 202.2 g

View full nutritional breakdown of Tuna Casserola calories by ingredient



Number of Servings: 1

Ingredients

    Egg noodles, tuna, cream of mushroom, milk

Directions



Serving Size: makes 9 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user ERRADA.

TAGS:  Fish |