Peanut Butter frosting

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 101.3
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 57.1 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.7 g

View full nutritional breakdown of Peanut Butter frosting calories by ingredient
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Number of Servings: 12

Ingredients

    8 oz Cool Whip Free
    1/2 cup Peter Pan Peanut Butter creamy

Tips

Keep in fridge after frosting cake.


Directions

Dump in bowl & beat with blender until combined.

Serving Size: Frosts 1 cake - 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user PUPGOATFARM.

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