Low Fat Quiche

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 344.5
  • Total Fat: 15.8 g
  • Cholesterol: 346.9 mg
  • Sodium: 406.3 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 5.5 g
  • Protein: 29.5 g

View full nutritional breakdown of Low Fat Quiche calories by ingredient



Number of Servings: 1

Ingredients

    Onions, raw, .25 cup, chopped
    Basil, .17 tbsp
    Oregano, ground, .5 tsp
    Mushrooms, fresh, .5 cup, pieces or slices
    Broccoli, fresh, 1 cup, chopped or diced
    Egg, fresh, whole, raw, 2 medium
    Egg white, fresh, 2 large
    1% Tnuva Milk, 90 gram(s)
    Low fat cream cheese, 2 tbsp
    Red Ripe Tomatoes, 1 tomato

Directions



Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user NADOSH07.