Pecan Cookies

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Nutritional Info
  • Servings Per Recipe: 80
  • Amount Per Serving
  • Calories: 30.0
  • Total Fat: 2.3 g
  • Cholesterol: 3.1 mg
  • Sodium: 8.5 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.3 g

View full nutritional breakdown of Pecan Cookies calories by ingredient


Introduction

Delicious tiny homemade pecan cookies with no eggs or milk. Delicious tiny homemade pecan cookies with no eggs or milk.
Number of Servings: 80

Ingredients

    Cream together
    1 stick softened butter
    1/4 cup packed brown sugar
    Add
    1 tablespoon vanilla extract
    Mix well - then add
    1/4 cup white rice flour
    3/4 cup oat flour
    1/2 cup finely chopped pecans
    Form in to 3/4 to 1 inch balls - cool cookies on tray in fridge for 5 minutes - bake at 350 degrees 13-15 minutes. Cool on wire rack. Added options: roll in powered sugar or dip half the cookie in melted dark chocolate chips.

Tips

Added options: roll in powered sugar or dip half the cookie in melted dark chocolate chips.


Directions

Cool formed dough balls on a cookie sheet in the refrigerator for 5 minutes. Bake at 350 degrees for 13-15 minutes. Cook baked cookies on wire rack.

Serving Size: Makes 80 1" cookies

Number of Servings: 80

Recipe submitted by SparkPeople user 160NANA125.