White Cake Low fat, No sugar

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 120.0
  • Total Fat: 4.8 g
  • Cholesterol: 12.4 mg
  • Sodium: 140.6 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.4 g

View full nutritional breakdown of White Cake Low fat, No sugar calories by ingredient


Introduction

Baking a cake for my diabetic husband (her Dad), my daughter and fellow Sparker Molly1990 developed this recipe. Baking a cake for my diabetic husband (her Dad), my daughter and fellow Sparker Molly1990 developed this recipe.
Number of Servings: 10

Ingredients

    4 egg whites
    1c Splenda
    1-3/4t baking powder
    1-1/2c flour
    1t vanilla
    1/4c butter
    1/4c unsweetened applesauce

Directions

Blend all ingredients well, beating for 2 minutes. Pour into 8x10 pan and bake for 30 minutes or until done.

Serving Size: Makes 10 generous servings

Number of Servings: 10

Recipe submitted by SparkPeople user FIT4MEIN2013.