Avocado chocolate shots
Nutritional Info
- Servings Per Recipe: 28
- Amount Per Serving
- Calories: 76.5
- Total Fat: 4.5 g
- Cholesterol: 0.2 mg
- Sodium: 54.1 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 2.0 g
- Protein: 1.0 g
View full nutritional breakdown of Avocado chocolate shots calories by ingredient
Number of Servings: 28
Ingredients
-
In a food processor mix fruit of two avocados with 3/4 cup plus one tbs of Hershey special dark cocoa, 1/3 cup of milk, 1/4tsp salt, 2 tbs of vanilla extract and 1/4 to 1/2 cup of agave nectar until creamy and consistent in color.
Pipe into Popsicle molds (4 oz), small shot glasses (2 oz), or chocolate mousse cups (3 oz).
Chop 5 tbs of each semi sweet chocolate chips and walnuts and sprinkle on top of each shot.
Freeze covered for 36 hours.
Calories 1oz servings.
Tips
Cooking spray molds, tough to get out.
Directions
Process, sprinkle, freeze, serve.
Serving Size: 28/1oz. 7/4oz. 9/3oz. 14/2oz. Servings
Serving Size: 28/1oz. 7/4oz. 9/3oz. 14/2oz. Servings