2 LAYER PINEAPPLE UPSIDE DOWN CAKE, 172. CALORIES PER SLICE.

2 LAYER PINEAPPLE UPSIDE DOWN CAKE, 172. CALORIES PER SLICE.
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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 171.9
  • Total Fat: 3.5 g
  • Cholesterol: 13.3 mg
  • Sodium: 175.7 mg
  • Total Carbs: 34.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.2 g

View full nutritional breakdown of 2 LAYER PINEAPPLE UPSIDE DOWN CAKE, 172. CALORIES PER SLICE. calories by ingredient



Number of Servings: 14

Ingredients

    Ingredients:

    *Duncan Hines Pineapple Supreme 10.25 oz. cake mix, not prepared, serves 12, 290.5 gram(s)
    Egg, fresh, whole, raw, 1 large
    Egg white, fresh, 2 large
    Applesauce, sweetened, .33 cup
    *Safeway Canned Pineapple CRUSHED 1 1/2 CANS
    Parkay, Original Spread Margarine, 3 Tbsp,
    Brown Sugar, .50 cup, unpacked
    AND AMOUNT OF WATER IT CALLS FOR ON BOX

Directions

MIX USING APPLESAUCE IN PLACE OF THE COOKING OIL... MELT 1 1/2 TABLESPOONS MARGINE IN EACH OF THE 2 8IN ROUND CAKE PANS DIVIDE THE CRUSHED PINEAPPLE BETWEEN THE 2 PANS AND SPRINKLE 1/4 CUP BROWN SUGAR INTO EACH PAN... POUR PREPARED BATTER OVER AND BAKE @350 FOR ABOUT 35 MINS, OR UNTIL HAND PRINT SPRINGS BACK... COOL IN PANS FOR 10 MINS, TURN OUT TALLEST LAYER ON CAKE STAND/BOARD, SPREAD EDGES OF PINEAPPLE DOWN ONTO THE SIDES OF CAKE, TURN OUT SECOND LAYER ON TOP OF THAT LAYER AND SPREAD SOME OF THE PINEAPPLE ON THE SIDES OF TOP LAYER...COOL SOME AND SERVE..

Serving Size: CUT CAKE DOWN MIDDLE AND THEN 7 EVEN SLICES ON EACH HALF OF THE CAKE.1 SLICE IS A SERVING..14 SERVINGS

Number of Servings: 14

Recipe submitted by SparkPeople user FAYEGLORY.