Black Bean Soup

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 265.0
  • Total Fat: 5.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 529.1 mg
  • Total Carbs: 41.2 g
  • Dietary Fiber: 15.5 g
  • Protein: 13.0 g

View full nutritional breakdown of Black Bean Soup calories by ingredient


Introduction

Quick and Easy Black Bean soup. Quick and Easy Black Bean soup.
Number of Servings: 3

Ingredients

    1 Can Black Beans
    1 can green chilies (small)
    1/4 of a large onion chopped
    1 cup of any salsa you like
    cumin
    garlic
    salt
    1 table spoon olive oil

Tips

Add plain yogurt and cheese is you like!


Directions

Sauté Onions garlic, chilies, & Spices add chili powder if you want some heat.
Once onions are translucent add salsa and rinsed beans + 1 can of water bring to a boil for about 10 min. remove half of the beans and blend in the blender until smooth and put it back together.

Serving Size: 3 bowls

Number of Servings: 3

Recipe submitted by SparkPeople user CBRUTON30.