Tofu Veggie Fried Brown Rice

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 392.4
  • Total Fat: 21.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 374.8 mg
  • Total Carbs: 34.6 g
  • Dietary Fiber: 5.2 g
  • Protein: 17.7 g

View full nutritional breakdown of Tofu Veggie Fried Brown Rice calories by ingredient
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Introduction

Delicious, low-fat, and high fiber Delicious, low-fat, and high fiber
Number of Servings: 2

Ingredients

    Brown Rice
    Tofu
    Veggie Burger
    Olive Oil
    Teriyaki Sauce

Directions

1. Cook Brown Rice
2. Sautee tofu and veggie burger in olive oil and teriyaki sauce.
3. Add cooked rice, and mix.


Number of Servings: 2

Recipe submitted by SparkPeople user ANGELGREGZION.

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