Wholegrain Pancake Mix Chocolate Chip Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 155.0
  • Total Fat: 5.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 185.9 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.1 g

View full nutritional breakdown of Wholegrain Pancake Mix Chocolate Chip Muffins calories by ingredient


Introduction

Adapted from Bob's Red Mill Cranberry Spice Muffin Recipe Adapted from Bob's Red Mill Cranberry Spice Muffin Recipe
Number of Servings: 12

Ingredients

    1/2 cup Coconut Sugar
    1/2 cup Applesauce (No Sugar Added)
    1 tsp Vanilla Extract
    2 Tbsp Extra Virgin Olive Oil
    1 tsp Ground Cinnamon
    1 cup Unsweetened Almond Milk
    2 cups Bob's Red Mill Wholegrain Buttermilk Pancake Mix
    1/2 cup Semisweet Chocolate Chips


Directions

Step 1 Mix together the sugar, applesauce, vanilla, oil and spices. Slowly stir in milk to combine.

Step 2 Add pancake mix and chocolate chips; stir until just combined. Be careful not to overmix.

Step 3 Fill greased muffin cups 2/3 full and bake at 350°F for 20 - 25 minutes.



Serving Size: Makes 12 Muffins, Serving = 1 Muffin

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