Alexandra's cocoa nibs fudge

Alexandra's cocoa nibs fudge
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 188.4
  • Total Fat: 10.6 g
  • Cholesterol: 1.3 mg
  • Sodium: 0.2 mg
  • Total Carbs: 51.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.9 g

View full nutritional breakdown of Alexandra's cocoa nibs fudge calories by ingredient


Introduction

Chocolate, peanuts and cocoa nibs in a creamy fudge.
Great recipe for a special occasion.
Chocolate, peanuts and cocoa nibs in a creamy fudge.
Great recipe for a special occasion.

Number of Servings: 24

Ingredients

    1 can of condensed milk
    150g of semi-sweet baking chocolate
    1cup of sugar
    1cup of peanuts
    1tbsp unsalted butter

Directions

Put the peanuts and the cocoa nibs into a mortar and break them into smaller pieces.
In a saucepan add all ingredients.
In low heat, cook the ingredients until it started to separate from the bottom of the pan. cook it further for another 5 minutes.
Pour the mixture into a baking sheet (14x10), previously greased. Spread it to cover the sheet.
Let it cool. Cut it into 24 2inch squares.


Serving Size: makes 24 2inch squares

Number of Servings: 24

Recipe submitted by SparkPeople user CARIOCA67.

TAGS:  Desserts |