Maple Orange Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 265.6
  • Total Fat: 5.1 g
  • Cholesterol: 65.0 mg
  • Sodium: 41.7 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 28.8 g

View full nutritional breakdown of Maple Orange Chicken calories by ingredient



Number of Servings: 4

Ingredients

    1 1/2 C buttermilk
    2 oranges, peeled, seeded
    1/3 C Real Maple Syrup
    1 T cinnamon
    4 boneless, skinless chicken breasts


Directions

Combine first 4 ingredients in food processor or blender & process until smooth. Wash chicken & put chicken & marinade in a 1 gallon zip lock bag. Refrigerate for at least 2 hours, turning chicken at least once. Grill chicken, brushing with marinade occasionally


Serving Size: Makers 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KARENANNDELONG.