corn casserole light version

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 150.5
  • Total Fat: 7.6 g
  • Cholesterol: 3.5 mg
  • Sodium: 323.2 mg
  • Total Carbs: 19.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.2 g

View full nutritional breakdown of corn casserole light version calories by ingredient


Introduction

this was made with no fat sour cream and tasted terrific-over 200 less calories per serving than recipe made with regular sour cream! this was made with no fat sour cream and tasted terrific-over 200 less calories per serving than recipe made with regular sour cream!
Number of Servings: 8

Ingredients

    1 can creamed corn
    1 can corn -drained
    1 cup fat free sour cream
    1 box of jiffy cornbread mix
    1/2 cup stick, I cant believe it's not butter

Directions

mix all ingredients, pour into greased casserole dish
bake for 55 minutes

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user JULIAWILLS.