Chicken, rice, corn and cheese crockpot casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 341.5
  • Total Fat: 13.8 g
  • Cholesterol: 76.7 mg
  • Sodium: 536.5 mg
  • Total Carbs: 26.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 28.4 g

View full nutritional breakdown of Chicken, rice, corn and cheese crockpot casserole calories by ingredient


Introduction

Chicken, rice, corn and cheese crockpot casserole 8 hours on low Chicken, rice, corn and cheese crockpot casserole 8 hours on low
Number of Servings: 8

Ingredients

    chicken, brown rice, corn, chicken stock, onion, garlic, salt & pepper, cumin, corriander

Directions



Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user 100IN1.